This past Fall, students in the Alleviating Food Waste class (Mktg 471) were given food that was past their date labels. They then upcycled this food and conducted
We are currently undergoing a study of food waste on the campus of the University of Mary Washington. Our ultimate goal is to reduce food waste on campus
This coming semester will be the second edition of our Alleviating Food Waste class. Last year we partnered with the Fredericksburg Food Co-op to study the types of
It’s well established that customer acquisition is considerably more expensive than customer retention. The reason why customer acquisition is so high is because sellers spend money to acquire
Two weeks ago I had the honor and the privilege of leading the UMW class of 2023 down campus walk for UMW’s 111th commencement. I’ve been through three
